MOA Signing Ceremony of Global Coffee Resources and Taylor's School of Hospitality, Tourism and Events.
Memorandum of Agreement (MoA) Signing Ceremony between Taylor's School of Hospitality, Tourism and Events and Global Coffee Resources paves way for many potential industry collaborations between the two renowned establishments.
Managing Director Global Coffee Resources, Mr Jasen Lee and Degayo Coffee Brand Owner, Mr Darwin Arriega represented Global Coffee Resources with Prof. Dr. Neethiahnanthan Ari Ragavan, Executive Dean, Faculty of Social Sciences and Leisure Management and Assoc. Prof. Dr. Joaquim Dias Soeiro, Head of School, School of Hospitality, Tourism and Events from Taylor’s University.
The MoA renewal ceremony promises the continuation of partnership between Taylor's University, School of Hospitality, Tourism & Events (SHTE) and Global Coffee Resources since 2018. Among some of the collaborative projects including The Barista Club and the Booze & Fuse Mixology Club, this renewal is both exciting and mutually beneficial where we can learn from each other, gaining insights, skills in the world of beverage in Malaysia.