As part of our MOU, Global Coffee Resources conducted a coffee cupping workshop with Taylor's University. The Workshop had approximately 40 students whom were guided by Cadence Sim, World Certified Judge, on how to taste and cup coffee beans.
Designed and made in Milan, Italy, Luna promises impressive speed and quality from its newly developed 65 mm flat burrs, as well as an intuitive grinding experience for baristas. An innovative 3.5 inch touchscreen display seamlessly guides the user through 4 programmable recipes that can be locked for different user groups. It’s also where baristas can track and explore a breadth of statistical usage metrics for the grinder.
In combination with a modernized design and clever user-centric features, Luna brings a value proposition that is tough to beat.
Whether you’re on the hunt for a grinder with uncomplicated functionality and aroma-saving features that deliver the best flavors, or you’re looking for increased control with stepless grind adjustments and active cooling—our products are designed to empower baristas with tools they love to use.
Now Available at Global Coffee Resources! Contact us for more information.
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Tea Type
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Water
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Time
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White
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79- 85 degrees
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1 - 3 min
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Green
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80 - 85 degrees
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3 min
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Black
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100 degrees
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3 - 5 min
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Darjeeling
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85 degrees
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3 min
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Pu Erh
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90 degrees
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3 - 5 min
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Try some of our famous Roleaf Tea here today!
]]>Managing Director Global Coffee Resources, Mr Jasen Lee and Degayo Coffee Brand Owner, Mr Darwin Arriega represented Global Coffee Resources with Prof. Dr. Neethiahnanthan Ari Ragavan, Executive Dean, Faculty of Social Sciences and Leisure Management and Assoc. Prof. Dr. Joaquim Dias Soeiro, Head of School, School of Hospitality, Tourism and Events from Taylor’s University.
The MoA renewal ceremony promises the continuation of partnership between Taylor's University, School of Hospitality, Tourism & Events (SHTE) and Global Coffee Resources since 2018. Among some of the collaborative projects including The Barista Club and the Booze & Fuse Mixology Club, this renewal is both exciting and mutually beneficial where we can learn from each other, gaining insights, skills in the world of beverage in Malaysia.
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Brickhouse has gain its popularity with events in the past years. This year's Iftar Buffet is no different. They are offering scrumptious food that caters to your family's cravings.
For enquiries or reservations contact 012-7707126. Do note that they need at least 3 days in advance booking!
Serai is casual fine-dining with an East-meets-West fusion of food - the perfect ambience for family gatherings. Through their warm and welcoming interiors, their food warms our soul with home-grown flavours, home-made cakes, how can things go wrong? This Iftar, enjoy a myriad of local favourites in one single delectable set that's perfect for sharing available at Serai outlet. Visit their facebook page for more info
Known as one of the most instragrammable cafe in town, Mary Jane Cafe is both a restaurant and a bar. Their restaurant section offers a range of delicious food that is pork-free. This Iftar, they are offering a mix and match from their seasonal menu ranging from Gosht Lamb Rack, Ayam Dara, Nasi Goreng Ulam and more for a satisfying iftar meal! For reservation, WhatsApp at 018-216 0968
This eatery is home to the community of Desa Park City. Famous for its green interior and delicious brunch style meals, Jibby by the Park now offers Iftar this year. Contact them here for more information
The Brew Crew originates from Sarawak bringing you an icy cold brew to a warm cuppa. This Ramadan, The Brew Crew introduces four beverages for Sahur, the perfect pick me up beverage. To shop your own coffee, shop here.
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Diego Campos is no stranger to holding this prestigious crown however. He has been a national barista champion three times, the most recent was in 2019, when he won the right to participate in the competitions of the World Coffee Championships 2020, which were to be held in Australia.
All throughout his life, he has learn and became first a roaster and there he discovered that knowledge about coffee was a passion. For the coffee, to be able to take it and tell it to the world, he learned English. It was clear from the beginning that he wanted to be world champion. He trained to achieve it and participated three times (this was the third).
Read here for more info about Diego Campos here
]]>Global Coffee Resources is excited to bring in this line of Puqpress Mini after much requests, and enquiry. Contact us now for more information, or purchase a Puqpress Mini in stores today!
For more information, you can also view here
]]>The Melitta Group and the world-renowned English football club Manchester United are to continue their successful partnership. The Premier League Club and the German family-run business have been working together since the end of 2017. In August 2018, the partnership was expanded globally, and has been extended to allow both parties to further cement their close relationship and build on the partnership’s success, that has exposed Melitta to the club’s 1.1 billion global fans and followers. Both partners have now extended the relationship, which quite consciously goes beyond classic sponsorship.
“Our close and trusting relationship with Manchester United has paid off. We have been able to use the popularity of one of the world's most well-loved football clubs very successfully for our brand and would like to further develop this in the coming years”, commented Volker Stühmeier, Member of Melitta’s Chief Corporate Management.
As well as featuring in a wide range of communication and marketing campaigns across its various channels, fans of United have also been able to taste Melitta’s premium coffee offering when visiting the Club’s famous Old Trafford Stadium. Since 2017, around a million cups of Melitta coffee have been served to fans at the stadium and over 200 fully automated coffee machines have been installed within the Club’s VIP, Executive Club boxes and office areas. To launch the partnership Old Trafford’s Red Café, supported by Melitta, was re-imagined, a joint project that has since seen more than six tonnes of coffee beans consumed by visitors each year.
The Melitta® brand is clearly visible at Old Trafford through perimeter advertising and of course, the players and staff of Manchester United all continue to enjoy Melitta® coffee specialities.
“At Old Trafford, we have been demonstrating our extensive coffee expertise - from bean to cup - for almost three years,” remarked Volker Stühmeier. Since the partnership was established, the Melitta Group has increased coffee consumption in and around Old Trafford by 46 percent.
“The past few years have shown that Melitta and Manchester United are a good match. We are very proud of the great response to our range of coffee. This success has only been possible thanks to the close and effective partnership with Manchester United. We would like to thank Manchester United for this and we look forward to the coming years together,” added Volker Stühmeier.
Manchester United’s Director of Partnerships, Sean Jefferson, comments: “Since the very start of our partnership, Melitta has demonstrated its ability to deliver a premium product, from bean to cup, to a mass audience, without losing any of its renowned qualities. To be able to kick start our partnership with the reopening of the new look Red Café, supported by Melitta was testament to their commitment to the relationship. Over the past three seasons Melitta have continued to create highly effective campaigns and activations which have been focused on engaging our fans and the trade audience across their core markets.”
“It is a great pleasure to be able to continue with this synergy and for Melitta to continue to be part of our team. We look forward to working together on many more innovative collaborations.”
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Coffee was once a black liquid with the crema (depending on where you came from) and enjoyed with a simple dash of milk with no technique of foaming required (which then relates into latte art). It's only a few decades ago that in Italy, coffee itself turned into a visual art.
However the popularity of making latte art was introduced by the US in the late 1980s and early 1990s. And you guessed it! This was roughly when Starbucks came about in Seattle too.
Today as we progress with technology and social media, information of coffee including its awareness are gaining momentum and Art becomes one of the many ways to gain interest from the general public.
The rise of social media from Instagram, Facebook to the recent boom of TikTok, latte art is becoming a worldwide phenomenon with Asian Baristas leading in with most views of latter art tutorials and how-to's.
Give us a like if you would like to know more about latte art tutorials
excerpts from baristainstitute.com
]]>This is due to the tough green coffee market - where price and quality of coffee are important factors to be kept in focus by coffee farmers.
Read more about this article here, and understand how HC880-LAB assists in providing a specific need for Pu'er Senyu Coffee.
It's Zero Anniversary Dark, a limited edition of Dalla Corte's Zero commercial espresso machine in a brand-new version with a celebratory design and exclusive materials.
Dark colors that recall a cup of espresso, the first thing that strikes the eye is the new elegant brown copper finish for the groups and side panels that gives an even more aggressive and refined look to this Zero. To best match accessories to this dashing espresso machine, the portafilters and levers are in dark walnut wood.
The machine’s back panel, also in dark walnut, bears one of the most significant celebratory details of the #makeit20 campaign: the original Dalla Corte logo celebratory details, the one from 2001, it’s Bruno Dalla Corte’s original signature, co-founder and father of current CEO Paolo Dalla Corte.
For more information, visit here
]]>Our Anfim grinders are now on sale at 20% off! These 20% discounts offers are only available for #whilststockslast
So be sure to contact us for more information and to see which of the grinders are currently available!
You heard from us first!
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1. Coffee Machine
Wait!! Before you puff away, hear me up! There's plenty of range of coffee machines that one can use. Of course, there's the higher end, much professional range such as Dalla Corter - Studio, or the Rocket Appartamento Coffee Machine, and even the Rancilio Silvia. But you do have options! If you're more of a classic person who just wants black coffee, we do recommend BrewOne- Lookyami. You simple add your ground coffee and water, press the button and move along to set your working station. Easy right!?
2. Coffee Beans
We have a whole lot of coffee beans range for you to choose from! You can order coffee beans that are whole bean, or grounded coffee! We even have an easier ground coffee that are individually packed so you can literally brew one cup at a time and store the others to maintain freshness! Our Best selling? It's a toss up between Degayo Coffee and Eastern Coffee Company. But do try them out! and check on the offers that we have on the table
3. Syrups. Make it Cafe Style! You need to satisfy your cravings after all
We have more recipes like this if you're wondering. But basically making these drinks doesnt need to be so complicated. We are offering single serve tubs that you can use to make your drinks now!
4. Tea - Premium and Healthy
Of course! you need to have selections of tea! Roleaf Tea infact has an award winning green tea that you might find interesting! Their green tea is from YUME and has won best award tea amongst all teas in Japan! #truestory Plus, Roleaf tea's are super healthy, and really good to boosting your health! Click here to choose more tea!
5. Milk - Or alternative Milk
We have been advocating Alternative Milk recently and since then our Oat Milk has been sold out! But!!! we do have another milk that is currently on sale. introducing our Almond Milk. But we do have other milk options as well! and we deliver to your doorstep!
So here's the 5 things must haves to endure your work from home weekdays! Enjoy some of the perks that we are also currently offering such as promotions and discounts! Don't miss out on these offers!
]]>About Roleaf
Roleaf is a lifestyle brand. A community that transcends societal boundaries of age, gender, ethnicities and socio-economic groups. Roleaf focuses on the essential and universal aspects of a quality life.
Firstly, nurturing the physical, mental and emotional health and well-being of individuals. Secondly, enhancing lifestyle through the wonderful qualities of tea that God has blessed us with. Lastly, growing in an economically, socially and environmentally sustainable way, so we are always pursuing opportunities to sow into the needs of society.
As such, we have introduced tea sachets and loose leaf tea at our webstore this month! For more information about Roleaf, please visit them here
Or shop at our webstore today!
]]>Thanks to Ditting, here's another chance for us to meet another World Brewers Cup Champion, Emi Fukahori at her shop, MAME in Zurich!
Watch Emi preparing her winning recipe from the World Brewers Cup 2018 and learn why Ditting’s 807 is her first choice when it comes to grinding filter coffee.
Many baristas might frown on this, but before you do, you need to hear us out! Puqpress tamps with more consistency than any of us, especially when it’s busy. And we all know the excellent baristas are busy. People stand IN LINE to get what they are offering.
Besides, Puqpress helps us train our team members easy and it helps you multitask better! Tamping pressures can be adjusted accordingly PLUS you can have the right tamper size fitting your portafilter as well!
For more information about how Puqpress lean tamp into the market, read more here
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POUR OVER COFFEE
Method:
FRENCH PRESS
Method:
Purchase your French Press: Degayo French Press
We hope these methods could help get you started on brewing your own coffee
More brewing tips and methods to come
Eastern Coffee Company has always aimed to provide a sustainable, affordable and delicious coffee consisting of only 100% Arabica Coffee. We produce high quality coffee beans all year round to demonstrate value of resilient, sustainable and quality coffee beans in each of our coffee blend range.
Zero is a new beginning for the whole coffee industry. Zero as the break of dawn, Zero as a shape, a precise circle that recalls the machines design and also a perfectly round cup of coffee.
Designed by Emo Design Studio, the new Zero coffee machine holds the very best technological solutions from Dalla Corte and introduces baristas into a “no limits” dimension to express themselves at their best. A machine with a strong personality and an eye-catching design, that highlights Dalla Corte’s technological innovations and the barista’s work, allowing him to take centre stage.
Zero is equipped with the multiboiler technology (the original, now in a 0.75 lt group), the cool touch steam wand and the optional 58mm filter kit. The new digital touchscreens have a user-friendly interface, designed by baristas for baristas: all functions are easily accessible with just a few touches, the most important settings are always visible on screen. Strong point of the latest Dalla Corte machines, the Digital Flow Regulation, is an absolute main character also on the Zero at the booth: there will be two major flow control modes. With the Fixed Water Flow the flow rate is adjustable (g/s) directly on the touchscreen, to have a fixed flow throughout the entire extraction; every single group can have a different flow rate (from 4 g/s to 10 g/s). With the Freestyle Water Flow, each lever on Zero is provided with 4 steps, every step is pre-set with a specific flow rate (4-6-8-10 g/s). Freestyle your extraction and enjoy the manual flow profiling.
Available now at global coffee resources
]]>Dalla Corte Studio - is the smallest espresso machine in Dalla Corte, packed with the best technology from the professional equipment series.
In Studio there is everything you would find on a traditional multi-group Dalla Corte espresso machine, from the multi-boiler technology with independent groups, to the professional steam wand for intricate latte art designs.
Choose from a wide range of custom colours and design combinations to match your commercial espresso machine to your personal style or to suit your coffeeshop’s concept.
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DaVinci Gourmet introduces beverage boosters that helps fit that requirement. With its new product, Wellmune, a natural yeast beta glucan supported by clinical studies, helps to strenghten the immune system as follows:
When consume, Wellmune is taken up into the body through the gut
Here's a short video about Wellmune and how it works
Contact us for more information on how to introduce this into your beverage!
]]>It was unfortunate that plans for the international coffee competitions were canceled (as well as all planned major events), but we are super excited to know that WCE has started planning the World Barista Championships and other competitions for 2021.
For the upcoming World Brewers Cup, Ditting will once again equip the participants with the new 807 Lab Sweet. The new laboratory grinder features an optimal handling concept as well as high precision grinding to preserve the precious aroma for every single infusion.
As for the World Latte Art Championships will be covered by the new Anfim SP II+. Besides an active cooling system that masters high workloads, the new version of the popular high-performance espresso grinder is the first one that operates with a proximity sensor instead of a mechanical start-stop system and that is equipped with additional safety switches, too.
We are the proud coffee equipment distributor of Anfim and Ditting based in Malaysia! Contact us for more info in regards to the grinders above!
]]>It’s a good time to be a coffee drinker. Never have the beans been so well-roasted and the baristas been so highly-skilled. For the coffee aficionados among us who prefer a morning brew in the comfort of their home, things are looking equally good. Not only has Rancilio launched one of its most impressive at-home coffee machines ever, but they also have one of Australia’s most famous chefs behind it.
Former MasterChef judge, highly-regarded restaurateur and all-round coffee lover Gary Mehigan joined forces with Rancilio Group Australasia as the ambassador for Silvia PRO, home line coffee machine.
Rancilio has long been regarded as an expert in the coffee machine industry, its Silvia coffee machine enjoying legend-like status. At-home baristas are celebrating the release of a new model, the Silvia Pro. So who better to showcase the incredible attributes of this machine than Gary Mehigan himself?
By all accounts it wasn’t a hard decision for Gary to get behind Rancilio and the new Silvia Pro. A Rancilio Lucy coffee machine has been Gary’s trusty companion for more than 17 years; proving the adage that when you’re onto a good thing, stick to it.
The Silvia Pro is the first major model release to hit the market since Moffat Group and Rancilio Group partnered in late 2020 .
The partnership has allowed two leaders in the foodservice industry to combine their strengths and deliver a new level of product offering and expertise to a global customer base. Now Moffat’s extensive distribution, service and dealer network complements Rancilio’s expertise in the coffee industry. A strategic focus for the partnership has been developing the Rancilio portfolio of products, with the Silvia Pro leading the way.
The Silvia Pro sits at the forefront of exceptional coffee making at home. Like all things that come from Moffat and Rancilio, it encapsulates excellence in design and functionality – it’s a precision piece of equipment within the beauty of a simple, compact design.
There was obvious demand for the new equipment. Rancilio’s original Silvia coffee machine is still regarded as one of the most innovative and iconic pieces of equipment in the coffee industry and it is still the top-selling selling domestic espresso machine ever.
Delivering the same exceptional performance as its predecessor, the Silvia Pro also comes with a dual boiler, an important feature highlighted during research and development. The addition of dual PID controllers, a digital display and these two independent boilers come together to deliver café-quality espresso from the comfort of home. Semi-automatic dosing delivers the power to brew consistent shots of espresso every time. The dual boiler also gives users the ability to brew coffee and steam milk at the same time.
Rancilio Silvia Pro is now available at our Global Coffee Resources
The above article was excerpt from ranciliogroup.com
]]>As part of our MOU, Global Coffee Resources conducted a coffee cupping workshop with Taylor's University. The Workshop had approximately 40 students whom were guided by Cadence Sim, World Certified Judge, on how to taste and cup coffee beans.
Jibby East hosted a Brewing Coffee Workshop with guest Certified World Judge, Cadence Sim. The event hosted about 30 guests who were eager to learn various ways to brew coffee and how to appreciate it