WhiteXtar Super Brew

Shorter extraction time, more offerings and more turnover

WhiteXtar Super Brew delivers faster extraction with greater consistency, helping you serve more beverages with higher efficiency. Using circulating drip extraction technology, it unlocks rich coffee flavour in a fraction of the traditional brewing time. With programmable memory settings and a smart desktop dispenser for precise volume control, Super Brew ensures stable taste, flexible recipes, and reliable results—perfect for cafés and high-demand environments.

Recommended Extraction Parameters for Tea

Black Tea

• Strips or Semi-Crushed

  • Tea: 150 g

  • Water: 4.4 kg

  • Ratio: 1:29.3

  • Time: 35 ± 5 minutes

• Crushed Tea

  • Tea: 120 g

  • Water: 4.8 kg

  • Ratio: 1:40

  • Time: 25 ± 5 minutes

Oolong Tea

• Semi-Crushed

  • Tea: 150 g

  • Water: 4.4 kg

  • Ratio: 1:29.3

  • Time: 35 ± 5 minutes

• Whole Leaves / Whole Granules

  • Difficult to extract at room temperature

  • Lower extraction efficiency

  • Adjustment required based on actual extraction results

Green Tea

• Strips or Semi-Crushed

  • Tea: 100 g

  • Water: 5.0 kg

  • Ratio: 1:50

  • Time: 30 ± 5 minutes

• Crushed Tea

  • Tea: 80 g

  • Water: 4.8 kg

  • Ratio: 1:60

  • Time: 20 ± 5 minutes

Please allow 8 weeks for delivery (depending on availability of stocks)