Long Jing tea is a variety of pan-roasted green tea from Hangzhou, Zhejiang Province, China where it is produced mostly by hand and has been renowned for its high quality, earning the China Famous Tea title. If drank in right proportions, it may even act as a weight loss agent.
Tasting Journal Snippets:
Delicate and aromatic fragrance that is smooth and long lasting and similar to that of a freshly plucked green bean. It tastes very fresh, smooth and mellow with a hint of natural sweetness.
Tea Liquor:
Pale yellow
Strength:
Medium light
Brewing Time:
1 to 2 minutes
Brewing Temperature:
80° C
Ingredient:
Long jing green tea
