Origin: Indonesia, Colombia, and Brazil.
Tasting Profile: Chocolate, Vanilla and Roasted Cereal
Roasting Profile: Dark Roast
Representing the volcanic soil of this region, this particular profile is curated for coffee enthusiasts who needs a pick-me-up with a rich after taste. This coffee profile is suitable for coffee drinkers that prefers dark roast. If you need a coffee kick for most mornings, we recommend the Black Blend.
